New Naturals

+1 757-986-2046
https://www.newnaturalsonline.com

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Shipping and Returns

We ship via USPS by preference, but you're welcome to choose either of the other options. USPS will almost always be the most economical.

Any item may be returned within 90 days if it is defective, missing some component, otherwise not as ordered, or if you simply do not need it any more. Please contact us at 757-986-2046 or email admin@newnaturalsonline.com to tell us what is wrong. We will be happy to send you a free return label.

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About Us
Welcome to our Store!
New Naturals began life in 2010 as a small woman-owned company serving southwest Virginia and the New River Valley with livestock feed from New Country Organics. Our offerings expanded to include culinary and medicinal spices for humans, and in 2015, our online site began to ship high quality spices nationwide. In 2016, New Naturals became the US supplier for the Doug English (now Turmeric Life) line of turmeric products.

Recently, the founder's son and daughter-in-law joined the business, and in 2022, New Naturals moved from its original location in Stuart, Virginia, to a new and much larger facility in Suffolk, Virginia. We now also grow some of the herbs and spices that we sell locally and online.

Our intention is to bring you the very highest quality products that we can source or grow, along with valuable information on their use.
Blog

Spices Mustard (Sinapis alba)

Spices

Product 18/22

Listing

Mustard (Sinapis alba)

Starting at: $1.99

Mention ‘mustard’ and everyone thinks of their favorite yellow hot dog condiment. Or maybe you prefer the more earthy brown mustard in all its variations. Whichever one floats your boat, mustard has a lot more going for it than just hot dogs and potato salad.

Mustard is actually one of the oldest of the known spices, right on up there in antiquity with black pepper and turmeric. Pliny the Elder, a Roman author and military commander, even made a condiment with mustard seed and vinegar, the earliest known use of mustard in that way. It was probably common already in that time period, but this is the only known mention of it.

Yellow, brown and black varieties of mustard grow all over the world now, but they originated in the Middle East. By Pliny’s time, mustard grew throughout the Mediterranean region. This variety, Sinapis alba, is also sometimes known as ‘white mustard,’ but the seeds can be any color from white to yellow to light brown. They are less pungent than the darker brown Brassica juncea or the black Brassica nigra, and thus blend well with a variety of other spices without dominating the flavor of the mix. This is the same mustard that we include in our curry powder and garam masala mixes.

Ingredients: organic mustard from India.